MEXICAN CHOCOLATE STUFFED STRAWBERRIES
Tuesday, December 24, 2019
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It’s time for the October edition of the Secret Recipe Club, and I am really excited about this one. To be fair, I’ve been excited about all of them, since I love finding and exploring new food blogs. This time, I was assigned to a blog called Food For Thought, written by Dana. I did my usual tour of the blog, looking through the archives and searching for recipes that suited my taste and style. I spotted the recipe I wanted to make almost immediately, but there was so much to see on Dana’s blog, I didn’t want to miss anything.
It’s time for the October edition of the Secret Recipe Club, and I am really excited about this one. To be fair, I’ve been excited about all of them, since I love finding and exploring new food blogs. This time, I was assigned to a blog called Food For Thought, written by Dana. I did my usual tour of the blog, looking through the archives and searching for recipes that suited my taste and style. I spotted the recipe I wanted to make almost immediately, but there was so much to see on Dana’s blog, I didn’t want to miss anything.